The evolution process of kamado grill

The main feature of Kamado BBQ grill is,Braise the food in an enclosed place,Heating the food continuously till well cooked.In recent years,Kamado grill are widely used by North American family .Similar with the technique of triditional kiln roasting cooking,Which suitable for BBQ cooking big chunk of meat.Morden kamado grill normally made of ceramic clay.For most of Asian,The BBQ food is always the street kebab.As they usually like to eat the small pieces of food.In contrast, in most of western countries,They usually have BBQ cooking at their backyard,garden.And they like BBQ cooking with big chunk of meat,such as whole chicken ,brisket,lamb steak.

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